St. Onge’s Olympic-Sized Breakfast | NBC Connecticut
Winter Olympics Sochi 2014

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St. Onge’s Olympic-Sized Breakfast

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    PARK CITY, UT - JANUARY 30: Ryan St Onge during practice for the aerials qualification during the Visa Freestyle International, a FIS Freestyle World Cup event, at Deer Valley Resort January 30, 2009 in Park City, Utah. (Photo by Matthew Stockman/Getty Images) *** Local Caption *** Ryan St Onge

    Forget the Wheaties, Ryan St. Onge puts away pancakes, French toast sticks, bacon, eggs, bread and more before he steps into his skis and defies gravity.

    It takes six plates of food to fill this East Hampton native’s Olympic-size stomach.

    “You really need a good breakfast to go out and train well,” he says in a video he shot leading up to the 2010 Vancouver Winter games.

    St. Onge made it through the qualifying jumps on Monday night,. You can watch it again here.  He will compete in the finals on Thursday.  

    After seeing his breakfast, we’re even more impressed that he can fly the way he does.

    See St. Onge’s breakfast