Kiwi-Lime Sorbet - NBC Connecticut
Taste of Today Recipes

Taste of Today Recipes

Kiwi-Lime Sorbet

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    NEWSLETTERS

    This kiwi-lime sorbet recipe will make you a nice treat for hot summer days.

    (Published Tuesday, June 6, 2017)

    This recipe serves four (or more!)

    Ingredients:

    • 1 Cup Water
    • 1 Cup Sugar
    • 6 Kiwi Fruit-peeled, cut into 1” pieces
    • 3 Limes-juiced

    Instructions:

    • Place the water and sugar together in a saucepan, stirring to dissolve. Bring to a boil, remove from the heat and reserve.
    • Place the kiwi, lime and sugar syrup from above in a blender and puree fully. Pass the mixture through a fine sifter to remove small seeds.
    • Churn the mixture in an ice cream machine according to manufacturers directions. Serve garnished with a fresh kiwi slice , lime wedge and a crisp cookie. Enjoy!


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