Quinoa Pilaf with Spinach, Toasted Pecans and Dried Cranberries
Fregola with Broccoli Rabe and and White Beans
A recipe for pork fried rice by Cree LeFavour, a chef and author of "Pork: More Than 50 Heavenly Meals That Celebrate the Glory of Pig, Delicious Pig."
Corn , Roasted Chile and Sweet Potato Chowder
Baked Halibut with a Citrus Crust and Blood Orange Butter Sauce
Combine ground chicken, hot sauce, celery, scallions and blue cheese to make these burgers at home.
Roasted Fingerling Potato Fries with Chipotle-Garlic Dipping Sauce
Pan Seared Salmon with Sauce Beurre Rouge (Red Wine Butter Sauce)
A chicken sandwich recipe from Chef Chris Prosperi, of Metro Bis in Simsbury.