Warm Mashed Potato Salad

This recipe makes 8-10 servings.

Ingredients:

• 4 pounds red bliss potatoes
• 1 small red onion, sliced
• 2 Tbsp. chopped parsley
• 1 cup Italian dressing

Instructions:

1. Place the potatoes in a pot large enough to hold them.
2. Cover with cold water and bring to a simmer.
3. Simmer until the potatoes are cooked.
4. Drain and place into a large mixing bowl.
5. Mash with a large kitchen spoon and toss in the sliced red onions and parsley.
6. Add the cup of Italian dressing and mix well.
7. Serve warm.