CT Live
Halloween

CT LIVE!: Halloween Cocktails

Jalisco Halloween Punch

Ingredients:

  • 1.5 oz Roca Patrón Reposado
  • .5 oz Patrón Citrónge Mango
  • 3 oz RIPE Bajan Punch
  • 3-5 Dashes Angostura Bitters
  • Garnish: Orange wheel and pineapple fronds.

Method:

Combine Roca Patrón, Patrón Citrónge, and RIPE in an ice-filled shaker. Shake and strain into a glass filled with crushed ice. Add more crushed ice to overfill glass. Shake bitters onto the top of the ice. Garnish with orange wheel and pineapple fronds.

Patron Halloween Margarita

  • 1.5 oz Tequila
  • 3 oz RIPE Margarita
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