Classic Apple Pie

• 6 cups Apples (Granny Smith or a combination of different apples)
• 1 T Lemon Juice
• 3/4 White Sugar (OR, half Brown Sugar and 1/2 White Sugar)
• 1/2 tsp ground Cinnamon
• 1/8 tsp ground Nutmeg
• 2 T Flour

Mix apple slices with all the other ingredients. Place in Pie Shell and top with either Lattice or Full Crust.

Or the Crumb topping:

• 1/2 cup flour
• 1/2 cup brown sugar
• 3 T cold butter

Mix flour and sugar and cut in the butter with a knife until crumbly. Then top onto your apple mixture

Bake uncovered 375 approx 1 hour.