1 pound cooked shrimp
¼ cup diced red onion
¼ cup diced celery
Dressing
2 tablespoons lime juice
2 tablespoons red wine vinegar
1 tablespoons sugar
½ cup sour cream
1 teaspoon Old Bay seafood seasonings
1 tablespoon fresh chives
Mix the cooked shrimp, diced red onion, and diced celery together. Combine all of the dressing ingredients in a medium mixing bowl and whisk until fully incorporated. Toss the shrimp with the dressing and serve.
Makes 6 cups
