Spicy and Sweet Turkey Lettuce Wraps - NBC Connecticut
Taste of Today Recipes

Taste of Today Recipes

Spicy and Sweet Turkey Lettuce Wraps



    Spicy and Sweet Turkey Lettuce Wraps

    Spicy and Sweet Turkey Lettuce Wraps

    (Published Sunday, Nov. 26, 2017)


    • 1 Tbsp. Vegetable Oil
    • 1 Cup Onioins-thinly sliced
    • ½ Cup Sweet Chile Sauce
    • 2 Tbsp. Rice Vinegar
    • 1/2 Lb. Cooked Turkey Meat-cut into thin strips
    • 8 . Lettuce Leaves-bibb, romaine, etc., washed, dried
    • 1 1/2 Cups Cooked Asian Rice
    • 1 Cup Shredded Carrots
    • 4 Tbsp. Cilantro Leaves-rough chopped or torn
    • For Garnish Lime Wedges


    • Heat a sauté pan on medium-high heat. Add the vegetable oil and the onions. Cook for 2 minutes, but do not brown. Add the sweet chile sauce and vinegar, whisk until smooth. Add the turkey, stir to coat with the sauce and to heat through.
    • To assemble, lay the lettuce leaves out. Divide the rice and shredded carrots among the leaves. Top with the hot turkey mixture and roll up and enjoy served with lime wedges.

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