taste of today

Sweet & Spicy BBQ Sauce

NBC Universal, Inc.
  • 2 cups ketchup
  • 3/4 cup dark molasses
  • 3/4 cup cider vinegar
  • 1/4 cup Worcestershire sauce
  • 1 tablespoon onion powder
  • 1 tablespoon chili powder
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/4 cup bourbon
  • Hot sauce to taste

Place the ketchup in a medium pot on medium-high heat. Mix in all remaining ingredients. Turn the heat to high, bring to a simmer, then turn the heat down. Continue to simmer for 20 minutes until the BBQ sauce is thick. Allow to cool, then pack and refrigerate for up to 3 weeks. Enjoy on grilled or braised meats.

Makes 1 quart.

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