Cobb Salad - NBC Connecticut
Taste of Today Recipes

Taste of Today Recipes

Cobb Salad

Bob Cobb, then owner of The Brown Derby in Hollywood, is credited with creating the salad.



    Determined Triathlete Never Lost Hope
    Greg Powers

    • 1 package romaine hearts, chopped
    • ½ cup to 1 cup French dressing
    • 1 avocado, pitted and cut into ½-inch cubes
    • 3 plum tomatoes, cut into ½-inch cubes
    • 6 strips of bacon, chopped
    • 2 chicken breasts, cooked and chopped
    • 3 eggs, hard boiled and chopped
    • ½ cup crumbled blue cheese

    Place the greens on a platter.

    Line the avocado, tomato, bacon, chicken, eggs and blue cheese in strips on top of the greens.

    Serve the dressing on the side or toss right before serving.